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Description
Early Morning and English Breakfast Tea are very close relatives. Both are made from Assam, Ceylon and African teas, but are only slightly different in their individual cases. Early Morning is more traditional and is actually drunk by many Englishpeople immediately after waking up – often still in bed – while the cup of English Breakfast Tea accompanies the classic British breakfast a little later.
Preparation
Dosage
13 g/l
Brewing temperature
100°
Brewing time
3-5 min
Other
Nährwerte
100ml tea contains on average
Calorific value 8 kJ / 2 kcal
Fat < 0.1 g
saturated fatty acids < 0.1 g
Carbohydrates < 0.1 g
Sugar < 0.1 g
Protein 0.4 g
Salt < 0.01 g
Allergene
Egg and egg products: No
Fish and fish products: No
Cereals containing gluten: No
Crustaceans and crustacean products: No
Lupine: No
Nuts: No
Sulphur dioxide and sulphites > 10 mg/kg: No
Celery and celery products: No
Mustard and mustard products: No
Sesame seeds and sesame products: No
Soya and soya products: No
Peanuts and peanut products: No
Milk and milk products (lactose): No
Molluscs and mollusc products: No
| Ingredients | Early Morning |
|---|---|
| Taste | Not flavoured |
| Dosage | 13 g/l |
| Brewing temperature | 100° |
| Brewing time | 3-5 min |
| Verpackung | Biodegradable Doypack large, Biodegradable Doypack small, Glass |
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